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	1	Hess, Karen THE CAROLINA RICE KITCHEN: THE AFRICAN CONNECTION Featuring in Facsimile the Carolina Rice Cook Book Columbia, SC University of South Carolina Press 1992 0-87249-666-X / 9780872496668 First Edition; First Printing Hardcover Fine in Fine dust jacket Signed by Author Red cover w/gold lettering on spine. 300 historical recipes for rice. Fine/Fine Dust Jacket. Signed by the author on title page. ; 8vo; 214 pages; Signed by Author Price: 50.00 USD
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